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Smashed Potatoes

Pan Fried Potatoes

5 Minute Potatoes

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Shoestring Fries

Recipe provided by Chef Crusco Catering in Austin, TX. Ingredients 4 Russet Potatoes – Peeled and cleaned Vegetable or Canola Oil – for frying Sea Salt – to season Directions Preheat oven to 200°F. Slice the potatoes into 1/8 inch thick planks or adjust a mandoline to 1/8-inch julienne setting. Stack a couple of planks […]

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Roasted Potatoes

Recipe provided by Chef Crusco Catering in Austin, TX. Ingredients 4 Yukon Gold potatoes – Peeled and cut into 1.5 – 2 inch pieces EVOO – to season Sea Salt & Fresh Ground Pepper – to season Directions Preheat oven to 450 degrees. Toss potatoes with oil and season with salt and pepper. Spread out potatoes in a […]

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Potato Gnocchi

Recipe provided by Chef Crusco Catering in Austin, TX. Ingredients 8 pounds russet potatoes – Peeled and cut into 1 inch cubes 4-5 cups all-purpose flour 4 eggs – beaten well 4 pinches salt Good extra virgin olive oil – to serve Finely grated Parmigiano-Reggiano – to serve Directions Place potatoes into large pot of […]

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Vegetable Cobb Salad

Recipe provided by Chef Crusco Catering in Austin, TX. Ingredients – Salad (8 servings) 2 cups Fresh Spinach 2 cups Fresh Arugula 2 Avocados – peeled and evenly cut into 1/4 inch slices (fanned out) 1 Cucumber – peeled and sliced into 1/4 inch circles 24 Cherry Tomatoes 🍅 – sliced lengthwise 3 small Beets – boiled […]

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Spinach, Pear & Blue Cheese Salad

Recipe provided by Chef Crusco Catering in Austin, TX. Ingredients – Salad (8 servings) 1 Container Fresh Spinach 1 Anjou Pear – sliced evenly to fan out on the salad Small wheel Danish Blue Cheese – cut into small wedges 1/2 cup Cranberries 1/2 cup Walnuts – lightly toasted in a saute pan Sea Salt […]

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