frenchfood Archives - Page 2 of 2 - Chef Crusco Catering - Residential & Corporate Personal Chef

Peach Melba

Posted on July 11, 2019October 30, 2019 by crusco

11
Jul

Recipe provided by Chef Crusco Catering in Austin, TX. Ingredients (Raspberry Coulis) 1 Container Fresh Raspberries 1 Lemon – 2 tbsps. juice 4 tbsps. Powdered Sugar 1-2 tbsps. Water – if needed Directions Place Raspberries, Sugar and Lemon juice into a Blender and blend for 1 minute until all ingredients are combined and smooth. If

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Peach Puff Pastry

Posted on July 10, 2019October 30, 2019 by crusco

10
Jul

Recipe provided by Chef Crusco Catering in Austin, TX. Ingredients (Easy/Fast Pastry Cream) 1/2 cup Sugar 1/4 cup Cornstarch Pinch of Sea Salt 2 cups Vit D Milk 4 large Egg yolks 2 tbsps. Unsalted Butter 1 tsp. Vanilla extract Directions Whisk together sugar, cornstarch, and salt in a medium saucepan. Whisk together milk and

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