See the article on Chef Crusco’s Argentine style Tapas !
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Join The Austin Winery and Chef Carlos Crusco for a Holiday Gnocchi Making Class! The evening will include: Hands-on instruction from Chef Crusco Wine throughout the cooking lesson Gnocchi and sauce pairing to enjoy at the winery + a packet of your gnocchi to take home and share The event will take place at The Austin Winery
PURCHASE TICKETS
PURCHASE TICKETS
Ingredients 4 peaches – preferably Fredericksburg this time of year 1 tbsp. vanilla sugar 1 can condensed milk 1 can evaporated milk 1 cup heavy cream 4-5 tbsps. Whisky, Brandy or Rum – your choice Fresh mint sprigs Directions Pre-heat grill to high and clean grill grates clean. Add 3 milks plus liquor to a


