Recipe provided by Chef Crusco Catering in Austin, Texas Ingredients Cacao Sugar – white or in the raw Cinnamon Directions Take your Cacao and soak them in some water for 1 minute. This small step allows the shell to steam when toasted making it easier to peel and get the cacao seeds. Using a Comal
Recipe provided by Chef Crusco Catering in Austin, Texas Ingredients Candied Orange Peels 1/3 cup bittersweet chocolate chips 1/3 cup milk chocolate chips 1/3 cup semisweet chocolate chips 2/3 cup heavy whipping cream Directions Place all the chocolate chips in a small bowl. In a small saucepan, bring cream just to a boil and immediately