Champagne Toast
Pata Negra with Agua de Valencia
Jamon Serrano Iberico de Bellota
The “beluga caviar of cured ham”
A traditional Spanish cocktail of fresh orange
juice, vodka, gin, and Cava sparkling wine
Stationary Tapas
Pizza Catalana
Home made pizza dough with fresh tomato
sauce, caramelized red onion and anchovies
Camarones con Romesco
Grilled shrimp served with Romesco
sauce of hazelnuts, peppers, almonds,
tomato and Spanish sherry vinegar
Tapas to Order
Pollitos en Samfaina
Chicken drumettes braised in a
Catalan style ratatouille of onions,
eggplants, tomatoes, zucchini, & sweet peppers
Pinchos de Pescado Asado
Grilled skewers of fresh Black cod, cherry
tomatoes, and Spanish chorizo
Paella de Mejillones
White wine steamed PEI mussels served
atop saffron infused Calaspara rice
Wines by the Glass…
Champagne
Veuve Clicquot Ponsardin ~ Champagne, France
J Vintage Brut ~ Russian River Valley, California
White Wines
2004 Jean Max Roger ~ Sancerre, France
2007 Leaping Lizard Sauvignon Blanc ~ W. Australia
Red Wines
2005 Stevenot Merlot ~ Sierra Foothills, California
2006 Chateau St. Jean Merlot ~ Sonoma, California
2006 Mouton Cadet Bordeaux ~ Bordeaux, France
2005 La Fiole Chateauneuf Du Pape ~ Rhone, France
