This article is created & provided by Chef Crusco Catering in Austin, Texas As mentioned in a previous article, food is only half the experience. Service staff can always elevate or unfortunately ruin your event. Make sure that the staff is TABC & TFSM certified. Make sure they are trained by other more experienced chefs
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Recipe created & provided by Chef Crusco Catering in Austin, Texas Ingredients Directions
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Article written and provided by Chef Crusco Catering in Austin, Texas Online forms, estimate requests and email is convenient, but phone calls always add that personal touch. Furthermore, being transparent with pricing is a good sign making sure inquiring customers understand up front what the costs will be. In part 4 of our 6 part
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Article written and created by Chef Crusco Catering in Austin, Texas “Do we really have to pay money up front for Catering services?” The answer is a resounding YES. In part 3 of our 6 part series on ways to secure a reputable catering company, this article explains why paying a deposit is a positive
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Recipe created and provided by Chef Crusco Catering in Austin, Texas Ingredients Directions