Tag Archives: butter

Jack & Pecorino Cheese Crackers

Menu created and provided by Chef Crusco Catering in Austin, TX Ingredients 1/2 cup Monterrey Jack Cheese – finely grated 1/2 cup Pecorino Romano Cheese – finely grated 1 cup flour Flour 1 tsp. Kosher Salt 2 tbsps. Unsalted Butter – cut into small cubes 1/4 cup whole milk 1/4 tsp. Dijon mustard Directions Preheat

French Mussels Mariniere

Recipe provided by Chef Crusco Catering in Austin, Texas Ingredients 1 lb. PEI Mussels – cleaned, scrubbed and beards removed 2 Shallots – peeled and sliced thin 1 garlic clove – peeled and smashed (to remove after cooking) Salt & Fresh Ground Pepper – to taste 2 tbsps. Unsalted Butter 1 tbsps. EVOO 1 Bottle