Tag Archives: garlic

Argentine Caprese

Recipe provided by Chef Crusco Catering in Austin, TX. Ingredients 2 Beef Steak, Heirloom or Vine Ripe Tomatoes – sliced 1/2 inch thick Pecorino Romano Cheese – cut into very thin slices Chef Crusco’s Chimichurri Sea Salt and fresh Ground Pepper Directions Slice the tomatoes and place on a platter or large plate. Top each